Narangi Meethi Mirch

This is a very unique relish. Not only are the ingredients rare, it also looks beautiful and tastes like Heaven-in-a-jar.
Bengaluru's famous Round Red chilies, Boriya Mirch are steeped in Mandarin Orange juice and a melange of spices to create this burst of exotic flavors.
Narangi or Mandarin Oranges are rare and not used for pickling by many. This is our Farm-to-table relish. We pick this citrus fruit from farms and juice them on the same day, making this extremely fresh and full of nutrients.
This is excellent as a Spread, Marinade, Glaze, Salad Dressing or Relish on a cheese board.
Pink Himalayan Salt or Sendha namak is used.
Oil-Free
To Taste - Sweet, Tangy & Spicy

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