Lal Mirch Banarasi
- Large fresh winter whole red chilies are stuffed with a blend of dry ground aromatic spices and then pickled to gain its vibrant color and burst of earthy flavor. Inspired and created from heirloom recipe from the holi city of Benaras.
- Available as whole chilies & cut pieces
- Pink Himalayan Salt or Sendha namak is used.
- Cold Pressed Mustard Oil is used
- Goes well with Mathri, Thepla and every day food
- To Taste - Savoury
- Weight 200 gms